Amount of Fatty acids, total saturated in Cookies, chocolate sandwich, with creme filling, reduced fat
Baked Products
In 100 g (Grams) of Cookies, chocolate sandwich, with creme filling, reduced fat there is 2.941 g of Fatty acids, total saturated. Change amount
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Fatty acids, total saturated
Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Cookies, chocolate sandwich, with creme filling, reduced fat.
Fish oil, menhaden, fully hydrogenated
|
95.6 g
|
95.6%
|
Oil, industrial, soy, fully hydrogenated
|
93.966 g
|
93.97%
|
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
|
93.701 g
|
93.70%
|
Oil, industrial, cottonseed, fully hydrogenated
|
93.608 g
|
93.61%
|
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners
|
93.536 g
|
93.54%
|
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
|
92.614 g
|
92.61%
|
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
|
91.3 g
|
91.3%
|
Oil, nutmeg butter
|
90 g
|
90%
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Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy
|
88.965 g
|
88.96%
|
Oil, industrial, palm kernel (hydrogenated), filling fat
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88.209 g
|
88.21%
|
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter
|
87.558 g
|
87.56%
|
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
|
86.503 g
|
86.50%
|
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts
|
86.002 g
|
86.00%
|
Oil, ucuhuba butter
|
85.2 g
|
85.2%
|
Oil, coconut
|
82.475 g
|
82.48%
|
Vegetable oil, palm kernel
|
81.5 g
|
81.5%
|
Oil, babassu
|
81.2 g
|
81.2%
|
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated)
|
71.444 g
|
71.44%
|
Shortening, confectionery, fractionated palm
|
65.5 g
|
65.5%
|
Butter oil, anhydrous
|
61.924 g
|
61.92%
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Cookies, chocolate sandwich, with creme filling, reduced fat
Cookies, chocolate sandwich, with creme filling, reduced fat is a type of Baked Products. The most significant nutrients in Cookies, chocolate sandwich, with creme filling, reduced fat are listed below.
Water
|
6.23 g
|
6.23%
|
Energy (calorie)
|
436 kcal
|
|
Energy (joule)
|
1822 kJ
|
|
Protein
|
2.94 g
|
2.94%
|
Total lipid (fat)
|
13.24 g
|
13.24%
|
Ash
|
1.42 g
|
1.42%
|
Carbohydrate, by difference
|
76.17 g
|
76.17%
|
Fiber, total dietary
|
2.9 g
|
2.9%
|
Sugars, total
|
41.18 g
|
41.18%
|
Calcium, Ca
|
0 mg
|
|
Iron, Fe
|
3.18 mg
|
|
Magnesium, Mg
|
25 mg
|
0.02%
|
Phosphorus, P
|
66 mg
|
0.07%
|
Potassium, K
|
176 mg
|
0.18%
|
Sodium, Na
|
471 mg
|
0.47%
|
Zinc, Zn
|
0.49 mg
|
|
Copper, Cu
|
0.188 mg
|
|
Selenium, Se
|
13.2 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.29 mg
|
|
Nutrients in Cookies, chocolate sandwich, with creme filling, reduced fat